Mochi Cocoa Chocolate

Rice mochi cakes filled with chocolate cream

Country of origin: TWN
Weight: 80g

Composition: 

maltose, sugar, milk chocolate filling (palm oil, soybean oil ) milk powder , lactose , emulsifier (E322, E471), aromas, salt, vanilla powder, glutinous rice, thickener (E1442), trehalose, banana powder, salt, potato starch, flavor, color (E160a), preservative (E202)

Pepis advises: Mochi are Japanese rice cakes made from glutinous rice. It is a traditional dish served during Japanese New Year celebrations. If you want to make mochi according to your taste, in our section flour and breadcrumbs you will find the dough for these cakes directly.